Ingredients:
2 cups all-purpose flour
1/2 cup milk, warmed
1/4 cup granulated sugar
1 pack active dry yeast (about 2 1/4 teaspoons)
1/4 cup unsalted butter, softened
2 large eggs
1/2 cup dark chocolate, chopped
1/4 teaspoon salt
Powdered sugar for dusting
Vegetable oil for frying
Instructions:
1. In a small bowl, combine the warm milk and sugar. Sprinkle the yeast over the top and let it sit for about 5-10 minutes until foamy.
2. In a large mixing bowl, whisk together the flour and salt. Make a well in the center and add the softened butter, eggs, and the yeast mixture.
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