Ingredients:
12 lasagna noodles
1 lb ground beef 
1 jar marinara sauce 
2 cups ricotta cheese 
2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 egg 
1 tbsp olive oil 
1/2 tsp garlic powder 
1/2 tsp dried oregano 
Salt & pepper to taste 
Fresh parsley for garnish
Instructions:
Prepare the Noodles:
Cook the lasagna noodles according to the package instructions, drain, and set aside.
Make the Meat Sauce:
In a large pan, heat olive oil over medium heat and brown the ground beef.
Add garlic powder, oregano, salt, and pepper to taste. Stir in the marinara sauce and simmer for 10 minutes.
Prepare the Cheese Mixture:
In a bowl, combine ricotta cheese, Parmesan cheese, and egg. Mix well.
Assemble the Lasagna:
ADVERTISEMENT
ADVERTISEMENT